Without Fail Making Recipe Creamy Breakfast Potatoes Very Delicious

Home recipe ultimate Creamy Breakfast Potatoes easy, yummy, practical.

9 ingredients, 4 steps, cooking Creamy Breakfast Potatoes

Hi every body, at this time you get make recipe Creamy Breakfast Potatoes with 9 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Creamy Breakfast Potatoes.

Ingredients for Creamy Breakfast Potatoes

1. Prepare 5-6 strips : bacon chopped in pieces.
2. You need 1 : red pepper cut into strips.
3. It’s 3 tsp : minced garlic.
4. Prepare 1/4 : red onion diced.
5. It’s 1 tbsp : butter.
6. Prepare 1/2 cup : heavy cream.
7. Prepare 1/4 cup : grated parmasean.
8. It’s 5 : red potatoes.
9. You need : Cajan seasoning (optional).

If all main ingredients Creamy Breakfast Potatoes it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Stages Cooking Creamy Breakfast Potatoes

1. Add bacon to skillet and cook on medium-low heat. When about halfway cooked, add red onion and garlic. Cook until garlic is fragrant.
   
2. Add potatoes and butter. Cover and cook over medium heat, stirring periodically about 5-10 minutes.
   
3. Once potatoes begin to color add red peppers and heavy cream. Cook until potatoes are tender.
   
4. Add parmesan cheese, salt, pepper, and cajan seasoning to taste. Serve in bowl and enjoy. PRO TIP: top with fried egg!
   
5. Finish and Enjoy.

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