Easy Fast Cooking Creamy Sausage Alfredo Practical Delicious

Fast cooking ultimate Creamy Sausage Alfredo easy, yummy, practical.

8 ingredients, 7 steps, cooking Creamy Sausage Alfredo

Good Evening my mother, now you get prepare recipe Creamy Sausage Alfredo with 8 ingredients and 7 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking Creamy Sausage Alfredo.

Ingredients all Creamy Sausage Alfredo

1. You need 1 lb. : cavatappi pasta.
2. Prepare 1 lb. : ground sausage.
3. You need 1/2 : of each sliced into strips: red, green & orange bell pepper.
4. You need 1 : small red onion, chopped.
5. Prepare 1 (8 oz) : pkg. fresh sliced mushrooms.
6. It’s 1 (14.5 oz) : jar alfredo sauce.
7. Prepare 1/2 cup : grated parmesan cheese.
8. You need : Seasonings of choice: black pepper, garlic powder, parsley.

If all material requirements Creamy Sausage Alfredo it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Creamy Sausage Alfredo

1. Boil pasta as directed on package; drain and set aside.
   
2. Meanwhile cook sausage along with seasonings, onion and bell pepper strips over medium high heat.
   
3. When partly browned, add in mushrooms.
   
4. Continue to cook until sausage is browned completely and veggies are tender.
   
5. Stir in alfredo sauce and parmesan cheese.
   
6. Add pasta and stir until combined.
   
7. Enjoy!
   
8. Finish and Enjoy.

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