Easy Fast Cooking Pork Prawn Prosperity Dumpling   Chinese New Year Dish Chilli Oil Delicious Perfect

Home recipe ultimate Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil easy, bouncy, practical.

11 ingredients, 5 steps, cooking Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil

Good Morning my mother, at this time you get present recipe Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil with 11 ingredients and 5 steps. Below this is how to make it, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil.

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Ingredients for Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil

1. It’s 12 pcs : Banana prawns (peeled).
2. Prepare 250 gr : pork mince.
3. Prepare 2 tbsp : corn starch.
4. You need 1 cup : sliced Leek.
5. You need 1 tbsp : garlic mince.
6. Prepare 12 pcs : gyoza dumpling wrapper.
7. It’s 1 tsp : chilli powder.
8. You need 1 tsp : black sesame seeds.
9. Prepare 1 tsp : garlic mince.
10. Prepare 1 tsp : chilli flakes.
11. Prepare 1 tsp : preserved radish.

If all composition Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

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Stages Cooking Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil

1. Combine pork mince, corn starch, leek, garlic, 2 heaped spoon of water, add salt, pepper and chicken powder, mix well brqq
2. Scoop the pork mixture to wrapper then place the prawn so the tails face up then fold the dumpling around the prawn and leave the tails kind of sticking out. brqq
3. Heat a non stick pan with little oil, pan fry the dumplings and turn the heat down and be careful of splashing pour hot water then cover with lid, cook for 5 minutes. brqq
4. For chilli oil ; pour a hot oil to a heatproof bowl of garlic,chilli powder, chilli flakes, preserved radish, black sesame seed, mix well brqq
5. Serve with chilli oil, spring onion, black sesame seed brqq
6. Finish and Enjoy.

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