Easy Fast Cooking Summer Vegetable Paella Yummy

Simple making ultimate Summer Vegetable Paella easy, fast, practical.

10 ingredients, 6 steps, cooking Summer Vegetable Paella

How are you all, at this time you get cook recipe Summer Vegetable Paella with 10 ingredients and 6 steps. Next this is how to prepare, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Summer Vegetable Paella.

Ingredients all Summer Vegetable Paella

1. You need 1 packet : paella rice.
2. You need 1 : onion and 2 shallots.
3. You need 1 teaspoon : paprika.
4. Prepare : Mixed tomatoes (2 large).
5. You need : Summer veg of your choice - peas, beans, asparagus.
6. Prepare : Mushrooms - prefer chestnut in this but I used oyster.
7. You need : Saffron or turmeric.
8. You need 1 : Lemon.
9. Prepare 1 bunch : parsley.
10. It’s : Tabasco (red or green).

If all raw materials Summer Vegetable Paella it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Step by Step Cooking Summer Vegetable Paella

1. Add a little oil and heat. I use a spray, you just need a little. Chop onion and 1 shallot (roast the other) and fry over a low heat. Add chopped peppers and stir, paprika and a little crushed tomato. Add saffron (I used a little grated turmeric root as I didn’t have any) and stir gently. Add the paella rice fry for 1 minute in the mixture. Add the quantity of water it suggests on the packet and bring to a simmer.
   
2. 
   
3. Chop the veg that you wish to roast. Put a cross on the tomatoes, you will remove there skins and the will form part of the sauce. Keep the garlic in it’s skin, it will become soft.
   
4. Remove the tomatoes skins, add and stir.
   
5. Add the summer veg whist there is still a little liquid in the pan and the roasted veg just as the liquid is absorbed. Chop or add whole, as you prefer. Squeeze the roasted garlic onto the rice, I love garlic but add to your taste.
   
6. To serve, add a good squeeze of lemon, chopped parsley and a few shakes of Tabasco. This is the secret ingredient and I think it’s delicious on paella. Enjoy in the garden with a cool drink 😀
   
7. Finish and Enjoy.

That’s it how easy cook with practice recipes Summer Vegetable Paella, you also can look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Summer Vegetable Paella.