Easy Fast Cooking Vegan chocolate pie Yummy
Without fail making ultimate Vegan chocolate pie easy, tasty, practical.

14 ingredients, 5 steps, cooking Vegan chocolate pie
How are you my mother, now you can cook recipe Vegan chocolate pie with 14 ingredients and 5 steps. Below this is how to prepare, please carefully carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 5 stages of easy cooking Vegan chocolate pie.
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Ingredients for Vegan chocolate pie
- You need : For the crust:.
- Prepare 4 : units dried apricots.
- You need 3 : units dates (no seeds).
- Prepare 200 g : Brazilian nuts or almonds.
- Prepare 2 tablespoons : coconut oil.
- Prepare 3 tablespoons : shredded coconut.
- Prepare : For the filling:.
- You need 200 g : dark chocolate (vegan).
- You need 150 g : coconut milk.
- Prepare 20 g : sugar (opcional).
- You need : For the jam:.
- It’s 250 g : strawberries (frozen or not).
- It’s 200 g : raspberries (frozen or not).
- You need : Sugar as much you like.
If all material requirements Vegan chocolate pie it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
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Process Cooking Vegan chocolate pie
- In a food processor, put all the ingredients for the crust and process until it looks like crumbs. brqq
- Put the crust in a pan with removable bottom and press with your fingers all over the bottom and sides. You can put in small pans too, it looks cute brqq
- Take it to the oven (180° C, pre heated) until it looks golden. Let it cool. brqq
- Heat the chocolate and coconut milk until it gets creamy. Mix in sugar. Let it cool and pour over the pie. Take it to the fridge to get firm. brqq
- Make the jam: mix the berries and sugar and cook until they get almost melted. Smash them to jam texture. Let it cool. Pour over the pie and take it to the fridge. Serve cool. brqq
- Finish and Enjoy.
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