Easy Making Recipe Tuna Xiao Bai Chey Salad Delicious Nutritious


Fast making ultimate Tuna & Xiao Bai Chey Salad easy, bouncy, practical.

Tuna & Xiao Bai Chey Salad

4 ingredients, 8 steps, cooking Tuna & Xiao Bai Chey Salad

How are you my mother, now you can cook recipe Tuna & Xiao Bai Chey Salad with 4 ingredients and 8 steps. Next this is how to cook, please observe carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 8 stages of easy cooking Tuna & Xiao Bai Chey Salad.

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Ingredients all Tuna & Xiao Bai Chey Salad

  1. It’s : pck Xiao Bai Chey (Sio Bok Chyo).
  2. You need : Onion.
  3. You need : Carrot.
  4. You need : Japanese Tuna Can.

If all ingredients Tuna & Xiao Bai Chey Salad it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

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Stages Cooking Tuna & Xiao Bai Chey Salad

  1. Cut Xiao Bai Chey in bite-Size. Cut the onion into thin slices. And cut the carrot into thin strips. brqq
  2. Bring a full pot of water to a boil and put all vegetables into boild water. Boil these 2 minutes. brqq
  3. After boil, squeeze these well. brqq
  4. Combine canned Tuna(use marine sauce too) and all vegetables well. brqq
  5. Xiao Bai Chey, Bok Choy, Sio Pok Choy SG$1~2/pck at Fairprice brqq
  6. Chef Yellow Onion - Large SG$1.45/700g at FairPrice brqq
  7. Pasar Prepacked Carrotes SG$0.9/500g at FairPrice brqq
  8. Japanese canned Tuna SG$5~8/3can at Dondon DONKI, RedMart, Sakuraya etc brqq
  9. Finish and Enjoy.

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