Easy Prepare Recipe Vietnamese summer rolls Savory Delicious

Simple recipe ultimate Vietnamese summer rolls 🌈 easy, bouncy, practical.

23 ingredients, 6 steps, cooking Vietnamese summer rolls 🌈

Good Afternoon my mother, at this time you can present recipe Vietnamese summer rolls 🌈 with 23 ingredients and 6 steps. Next this is how to make it, please carefully carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 23 ingredients and 6 stages of easy cooking Vietnamese summer rolls 🌈.

Ingredients for Vietnamese summer rolls 🌈

1. Prepare : medium carrot, peeled and julienned.
2. It’s : small seedless cucumber, julienned.
3. It’s : medium spring onion, thinly sliced.
4. It’s : mixed thinly sliced peppers.
5. Prepare : mint.
6. Prepare : basil.
7. It’s : dill.
8. Prepare : cooked chicken.
9. It’s : cooked prawns.
10. You need : crab sticks.
11. Prepare : Sauce.
12. Prepare : Juice 1/2 medium lime (about 1 tablespoon).
13. You need : rice vinegar.
14. It’s : granulated sugar.
15. It’s : fish sauce.
16. It’s : sesame oil.
17. Prepare : To assemble the rolls:.
18. You need : Vietnamese rice paper wrappers.
19. It’s : vermicelli noodles.
20. It’s : sesame oil.
21. You need : baby gems, halved.
22. Prepare : Some fresh basil, mint leaves and or dills for side salad.
23. You need : Sweet chilli sauce.

If all raw materials Vietnamese summer rolls 🌈 it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Vietnamese summer rolls 🌈

1. Make the vegetable filling: Whisk the vinegar, sugar, fish sauce, and lime juice together in a large bowl. Add the cucumber, carrot, peppers and spring onion, and toss to combine; set aside. Cut prawns in halves and shredded your chicken and crab sticks; set aside.
   
2. Cook the noodles: Add water in a saucepan and bring it to boil, then turn off the heat, add the noodles, and let sit until tender, about 5 minutes (check the package directions for times). Some noodle you can just pour hot water in and leave in for 5-8 min. Drain the noodles, transfer them to a bowl, add the sesame oil, and toss to combine, use kitchen scissors or knife cut them into shorter pieces; set aside.
   
3. Soften a wrapper: Fill a plate halfway with room-temperature water. Place 1 wrapper in the water until it softens, about 15 seconds. Use both hands to pull it up out of the water, being careful so it doesn't collapse on itself, and immediately lay it flat on a clean work surface.
   
4. Fill the wrapper: Place 2 to 3 mint or basil leaves down the wrapper, just slightly to the left of centre. Place 3 to 4 pieces of prawns cut-side up on the herbs. Place a piece of lettuce in your hand, then fill evenly with 1/4 cup of the vegetable mixture and 1 to 2 tablespoons of noodles. Place the lettuce cup to the right of the shrimp, leaving a small gap.
   
5. Roll up the summer roll: Fold the top and bottom of the wrapper over the filling. Fold the left side over the shrimp and continue rolling tightly to the right until it's closed and snug. Place it on a baking sheet seam-side down and cover with a damp towel. Repeat with the remaining wrappers and filling, adding more water to the pie dish as needed. You can add some edible flowers ie pansy on too to make them look pretty.
   
6. Serve: To serve, cut each roll in half crosswise if desired and serve with sweet chilli sauce or A-jard sauce and some fresh vegetables and herbs
   
7. Finish and Enjoy.

That’s it formula easy make with set recipes Vietnamese summer rolls 🌈, you also can look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Vietnamese summer rolls 🌈.