Easy Serving Recipe Chakri phool Delicious

Fast making ultimate Chakri phool easy, tasty, practical.

13 ingredients, 7 steps, cooking Chakri phool

Good Evening all, now you get make recipe Chakri phool with 13 ingredients and 7 steps. Below this is how to cook, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking Chakri phool.

Ingredients all Chakri phool

1. It’s 1/4 cup : each - chana daal (bengal gram), urad daal (black lentil), dry toor daal, rice.
2. You need 1 cup : wheat flour.
3. Prepare 1 1/2 tsp : cumin seeds.
4. You need 12-14 pc : black pepper corns.
5. You need 3-4 : cloves.
6. Prepare as required : Salt.
7. You need 1 tsp : turmeric powder.
8. It’s 2 tsp : red chilli powder.
9. It’s 1/4 tsp : hing.
10. It’s 1 tbsp : til (sesame seeds).
11. Prepare 1 tbsp : oil.
12. You need 1 tbsp : butter cold.
13. You need as required : Lukewarm water.

If all composition Chakri phool it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Stages Cooking Chakri phool

1. Take all daal and rice, and dry spices. Roast them all separately and let it cool down. Add into grinding jar and grind them to flour. Sieve it once.
   
2. Take wheat flour and roast it slightly.
   
3. Take roasted wheat flour, add red chilli powder, salt, hing, turmeric powder, oil, til and mix well. Then add mix daal flour and butter and mix well. Will get texture as bind without water.
   
4. Add lukewarm water and prepare semi stiff dough. Keep aside and give rest for 10 min.
   
5. Take a big dough ball and roll then to semi thick roti. Cut with cutter and keep aside. Do all as it.
   
6. Heat oil. Add flowers into it and deep fry on medium heat. Or till light brown. Remove from oil and keep aside to cool down.
   
7. Serve to your loved ones. U can give to ur child in lunch box as dry snacks.
   
8. Finish and Enjoy.

That’s it how easy cook with fast recipes Chakri phool, you also can look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Chakri phool.