Easy Serving Recipe Roasted Pumpkin Seeds Restaurant Style

Fast making ultimate Roasted Pumpkin Seeds easy, tasty, practical.

3 ingredients, 4 steps, cooking Roasted Pumpkin Seeds

Good Morning all, at this time you can present recipe Roasted Pumpkin Seeds with 3 ingredients and 4 steps. Next this is how to cook, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 4 stages of easy cooking Roasted Pumpkin Seeds.

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Ingredients for Roasted Pumpkin Seeds

1. You need : raw pumpkin seeds.
2. It’s : melted salted butter.
3. You need : salt.

If all ingredients Roasted Pumpkin Seeds it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

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Step by Step Cooking Roasted Pumpkin Seeds

1. Preheat oven to 300 degrees. brqq
2. Remove the seeds from your pumpkin and rinse off as much of the pumpkin meat as possible. brqq
3. Melt butter in a large bowl, add the seeds and coat them in the mixture before spreading them evenly on a greased baking sheet. brqq
4. Bake for about 30 minutes, stirring them around every now and again. (Note that the butter will make them a little brown.) Salt them to your liking and enjoy this great snack!! brqq
5. Finish and Enjoy.

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