Fresh, Cooking Recipe Herb n spice Chicken Wings Most Delicious


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Herb n' spice Chicken Wings

16 ingredients, 6 steps, cooking Herb n' spice Chicken Wings

How are you mother, now you get prepare recipe Herb n' spice Chicken Wings with 16 ingredients and 6 steps. Next this is how to cook, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 16 ingredients and 6 stages of easy cooking Herb n' spice Chicken Wings.

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Ingredients all Herb n' spice Chicken Wings

  1. It’s 500 gr : / 12pcs Chicken Wings.
  2. Prepare 2 pcs : Medium Carrots.
  3. You need 1 pc : Medium Sweet Potato.
  4. Prepare 50 gr : / 1 Small slice of pumpkin.
  5. Prepare : Juice from Half of lemon.
  6. Prepare : Zest of 1 lemon.
  7. It’s 1 tsp : mix Herbs / Oregano.
  8. You need 1 tsp : Cumin seed.
  9. Prepare 1 tbsp : Sweet Pepper Powder.
  10. It’s 1 tsp : Cinnamon Powder.
  11. Prepare 1 tsp : Ginger Powder.
  12. It’s 1/4 tsp : Cayenne Pepper (opt. If you want more spicy).
  13. It’s 1/2 tsp : Black Pepper.
  14. It’s 1 tbsp : Sea Salt.
  15. You need 2-3 tbsp : Olive Oil.
  16. Prepare : Chop parsley for garnish.

If all material requirements Herb n' spice Chicken Wings it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

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Step by Step Cooking Herb n' spice Chicken Wings

  1. Cut all vegetables until small pieces set asside
  2. Make sure clean the chicken wings usually still lot's of little feather.. set asside
  3. Combine together all the herb and spices in a bawl until look like some running paste
  4. Put all vegetables and the chicken wings in the pot and combine together with paste of herb n' spices, make sure all covering..
  5. Put in the fan oven 160°C pre heat for at least 1 hour with covering with foil.. Open the foil and put in again in the oven for half and hour, that will make crispy chicken skin and the vegetable..
  6. After vegetables and chicken wings cook put some chop parsley on top.. Bonapetit!!
  7. Finish and Enjoy.

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