Fresh, Make Recipe Lime and Gin Macaroons Delicious

Fast making ultimate Lime and Gin Macaroons easy, yummy, practical.

9 ingredients, 9 steps, cooking Lime and Gin Macaroons

Hi mother, at this time you can present recipe Lime and Gin Macaroons with 9 ingredients and 9 steps. Next this is how to make it, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 9 stages of easy cooking Lime and Gin Macaroons.

Ingredients all Lime and Gin Macaroons

1. You need 4 : egg whites.
2. Prepare 2/3 cup : sugar.
3. You need 3 tbsp : gin.
4. You need 1 1/2 tsp : lime peel, grated.
5. Prepare 1/4 tsp : salt.
6. Prepare 1/4 tsp : almond extract.
7. You need 14 oz : flaked coconut.
8. It’s 1/2 cup : all-purpose flour.
9. It’s 8 oz : white baking chocolate.

If all basic ingredients Lime and Gin Macaroons it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Step by Step Cooking Lime and Gin Macaroons

1. Preheat oven to 350°.
   
2. In a small bowl, whisk first 6 ingredients together.
   
3. In a large bowl, toss coconut and flour together.
   
4. Add egg white mixture to coconut mixture.
   
5. Drop by tablespoons 2 inches apart onto greased baking sheets.
   
6. Bake 15-18 minutes until tops begin to brown.
   
7. Remove from pans to cooling racks and cool completely.
   
8. Melt chocolate while cooling. Dip bottoms of cookies into melted chocolate and allow excess to drip off.
   
9. Place on wax paper and let stand until set.
   
10. Finish and Enjoy.

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