Fresh, Serving Recipe Caramel bread pudding Yummy

Home recipe ultimate Caramel bread pudding easy, delicious, practical.

6 ingredients, 7 steps, cooking Caramel bread pudding

Good Morning all, now you can make recipe Caramel bread pudding with 6 ingredients and 7 steps. Next this is how to make it, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 6 ingredients and 7 stages of easy cooking Caramel bread pudding.

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Ingredients for Caramel bread pudding

1. Prepare : sugar.
2. Prepare : bread slice.
3. Prepare : custard powder.
4. Prepare : milk.
5. It’s : Water as required.
6. It’s : Any shape cake.

If all material requirements Caramel bread pudding it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

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Stages Cooking Caramel bread pudding

1. First in pan put 1 cup sugar and cook in slow flame it turns into caramel and turn this caramel into any cake tin and keep aside to cool down in room tem brqq
2. Now take bread cut the sides and grind in the mixtures bread crumbs r ready brqq
3. In one bowl.add custard pow and little water mix it nicely no lumps should be formed brqq
4. Take a pan add milk in slow flame add sugar, mix then add custard mix and along slowly slowly bread crumbs when it turns thicker add this mixture on the cake tin which we had caramel early brqq
5. Now cover this with foil paper and in any pan or kadai add little water and steam this caramel bread pudding for at least 45 minutes brqq
6. After steaming keep it in room temp and as it cool down keep in frige not freezer and dont open the foil which we have cover brqq
7. After keeping in frige for atleast 5 hours then remove the foil and turn the cake tin on one plate y will find that caramel spreads on the plate and your caramel bread pudding is ready to serve brqq
8. Finish and Enjoy.

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