How To Make Recipe Croque monsieur with cardamon bchamel Savory Delicious

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6 ingredients, 3 steps, cooking Croque monsieur with cardamon béchamel

How are you mother, at this time you get cook recipe Croque monsieur with cardamon béchamel with 6 ingredients and 3 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Croque monsieur with cardamon béchamel.

Ingredients all Croque monsieur with cardamon béchamel

1. Prepare : Bread (any kind).
2. Prepare 1 cup : milk.
3. You need : Cardamom seeds.
4. Prepare : Ham (preferably not smoked).
5. It’s : Grated Cheese (anything can do but emmental is recommended).
6. You need 1 tablespoon : flour.

If all main ingredients Croque monsieur with cardamon béchamel it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Croque monsieur with cardamon béchamel

1. Preheat your oven to 175 Celsius. Slice the bread. You can also use sliced bread or bread that has gone hard since the béchamel will soften it.
   
2. In a pot at medium head, add the milk, flour, cardamom seeds, salt and pepper. Slowly heat carefully until mixture has changed to a thicker consistency.
   
3. Place bread on an oven proof dish and pour béchamel on top. Add ham and the cheese and cook for 10-15 minutes or until cheese has completely melted.
   
4. Finish and Enjoy.

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