Latest Recipe Tuna Avocado Salad Savory Delicious

Simple cooking ultimate Tuna + Avocado Salad easy, fast, practical.

13 ingredients, 6 steps, cooking Tuna + Avocado Salad

Good Afternoon mother, at this time you get prepare recipe Tuna + Avocado Salad with 13 ingredients and 6 steps. Below this is how to cook, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 6 stages of easy cooking Tuna + Avocado Salad.

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Ingredients for Tuna + Avocado Salad

1. You need 280 gr : - Tuna in sunoil.
2. It’s 150 gr : - Rucola Melange.
3. You need 100 gr : - Fussili.
4. Prepare 0,5 : cumcumber.
5. You need 2 : tomatoes.
6. It’s 3 : avocados.
7. It’s 1 : shallot.
8. You need 200 ml : - Olive Oil.
9. Prepare 50 ml : - White Wine Vinegar.
10. You need : Mix of Pine nuts, dried tomato flakes and fried unions.
11. It’s : Thyme.
12. Prepare : Salt.
13. Prepare : Pepper.

If all main ingredients Tuna + Avocado Salad it’s ready, We’re going into the cooking stage. Below is how to making with easy.

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Process Cooking Tuna + Avocado Salad

1. Set everything up. brqq
2. Cook the fussili accordingly brqq
3. Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans. brqq
4. Put some salt on the cumcumber and some pepper on the avocado. brqq
5. Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing brqq
6. Put everything together and enjoy the salad. brqq
7. Finish and Enjoy.

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