New Recipe Breakfast poached egg toast with avocado cream salmon and hollandaise Delicious Steady


Fast recipe ultimate Breakfast poached egg toast with avocado cream, salmon and hollandaise easy, bouncy, practical.

Breakfast poached egg toast with avocado cream, salmon and hollandaise

14 ingredients, 4 steps, cooking Breakfast poached egg toast with avocado cream, salmon and hollandaise

How are you my mother, now you get prepare recipe Breakfast poached egg toast with avocado cream, salmon and hollandaise with 14 ingredients and 4 steps. Below this is how to prepare, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Breakfast poached egg toast with avocado cream, salmon and hollandaise.

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Ingredients all Breakfast poached egg toast with avocado cream, salmon and hollandaise

  1. It’s 2 : Bread slices.
  2. It’s 2 : Eggs.
  3. You need : Salmon to your taste.
  4. You need : Avocado cream.
  5. It’s 1 tbsp : Cream cheese.
  6. You need 1/2 : avocado.
  7. You need : 1/2 tbsp Lemon juice.
  8. Prepare : Salt to the taste.
  9. It’s : Pepper to the taste.
  10. It’s : Hollandaise.
  11. You need 2 : egg yolks.
  12. You need 1 teaspoon : Dijon mustard.
  13. Prepare 1/2 tbsp : lemon juice.
  14. It’s : 8 tbsp unsalted butter.

If all composition Breakfast poached egg toast with avocado cream, salmon and hollandaise it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

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Stages Cooking Breakfast poached egg toast with avocado cream, salmon and hollandaise

  1. Mix all the ingredients for avocado cream until they’re smooth like paste
  2. Poach eggs for 3 min in boiling water and in the meantime make toasts
  3. Mix the ingredients for hollandaise except butter with a blender(I used hand blender) and after all ingredients are cooperated start slowly adding melted butter while still blending
  4. Assemble your dish starting with covering toasts with avocado spread ☺️
  5. Finish and Enjoy.

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