New Recipe Easy TexMex Frijoles Negros Yummy

Simple recipe ultimate Easy Tex-Mex Frijoles Negros easy, fast, practical.

4 ingredients, 4 steps, cooking Easy Tex-Mex Frijoles Negros

Good Morning all, now you get present recipe Easy Tex-Mex Frijoles Negros with 4 ingredients and 4 steps. Below this is how to cook, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 4 ingredients and 4 stages of easy cooking Easy Tex-Mex Frijoles Negros.

Ingredients for Easy Tex-Mex Frijoles Negros

1. It’s 2 (15 oz) : cans of black beans.
2. It’s 1 (14.5 oz) : can of fire roasted tomatoes with garlic.
3. You need 1 (4 oz) : can of green chilis.
4. It’s 1 tbs : pinto bean seasoning.

If all cooking materials Easy Tex-Mex Frijoles Negros it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Process Cooking Easy Tex-Mex Frijoles Negros

1. Open all cans and empty beans, tomatoes and green chilis into a stock pot, including liquid from cans.
   
2. Add pinto bean seasoning and stir well to combine.
   
3. Heat over medium heat until liquid just begins to boil, stirring occasionally. Reduce heat and simmer for 20-30 minutes.
   
4. Serve hot and top with cheese for a tasty Tex-Mex side dish or as a layer in build-your-own "Chipotle" style bowls.
   
5. Finish and Enjoy.

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