New Recipe Egusi soup Delicious Nutritious

Fast recipe ultimate Egusi soup easy, tasty, practical.

10 ingredients, 5 steps, cooking Egusi soup

Hi every body, at this time you get cook recipe Egusi soup with 10 ingredients and 5 steps. Below this is how to cook, please observe carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Egusi soup.

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Ingredients all Egusi soup

1. Prepare : red oil (man ja).
2. Prepare : ground onions.
3. Prepare : scotch bonnet (grind).
4. It’s : egusi.
5. Prepare : water.
6. It’s : cooked pomo, goat meat, gizzard.
7. Prepare : stock fish.
8. You need : smoked fish.
9. It’s : maggi seasoning.
10. It’s : diced ugu leaves.

If all raw materials Egusi soup it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

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Step by Step Cooking Egusi soup

1. In a pot add red oil, add in pepper and onions. Saute for 5 minutes brqq
2. Add in egusi. Mix it well. Add in water and let it cook for 10 minutes brqq
3. After 10 minutes. Add in cooked beef, pomo, gizzard. And stock fish and dry fish brqq
4. Add in maggi and mix well. Add in ugu leaves and mix well brqq
5. Let it cook for 5 to 8 minutes and its done brqq
6. Finish and Enjoy.

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