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8 ingredients, 4 steps, cooking My Rib eye Steak Roasted Pepper & Chips

Good Morning all, at this time you can prepare recipe My Rib eye Steak Roasted Pepper & Chips with 8 ingredients and 4 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking My Rib eye Steak Roasted Pepper & Chips.

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Ingredients for My Rib eye Steak Roasted Pepper & Chips

1. Prepare 1 piece : Ribeye Steak.
2. You need 2 cloves : Garlic diced.
3. Prepare 1 tbls : olive oil.
4. It’s 2 : lengths of Romaine lettuce.
5. It’s 1 bunch : Rocket lettuce.
6. It’s 1 : long sweet pepper Roasted.
7. You need : Salt & Pepper.
8. It’s 2 : medium potatoes to make deep fried chips.

If all material requirements My Rib eye Steak Roasted Pepper & Chips it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

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Process Cooking My Rib eye Steak Roasted Pepper & Chips

1. Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp. brqq
2. Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low brqq
3. On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce brqq
4. When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy. brqq
5. Finish and Enjoy.

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