Popular Recipe Home made Samose Yummy

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30 ingredients, 10 steps, cooking Home made Samose

Hi every body, at this time you can present recipe Home made Samose with 30 ingredients and 10 steps. Next this is how to prepare, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 30 ingredients and 10 stages of easy cooking Home made Samose.

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Ingredients all Home made Samose

1. You need : For Samose dough.
2. You need : maida.
3. Prepare : oil for moman.
4. Prepare : Salt.
5. You need : Ajmain.
6. You need : For filling.
7. Prepare : Boil potato.
8. You need : boil peas.
9. You need : Oil.
10. You need : Turnip.
11. You need : Green chilli chopped.
12. It’s : Corriender powder.
13. Prepare : Salt.
14. It’s : Red chilli powder.
15. It’s : Garam masala.
16. You need : Chat masala.
17. Prepare : Fresh Corriender leave chopped tomatoes tspn.
18. It’s : Dry fruit optional.
19. Prepare : For allu gravy.
20. Prepare : Oil.
21. You need : Boil potato.
22. It’s : Tomato chopped.
23. It’s : Green chilli chopped.
24. You need : tspn fresh Corriender leave chopped.
25. You need : Turnip.
26. Prepare : Corriender powder 1 tspn.
27. It’s : Salt.
28. Prepare : Red chilli powder.
29. You need : Chat masala.
30. You need : Garam masala pinch.

If all basic ingredients Home made Samose it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

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Stages Cooking Home made Samose

1. 1.  Potato ko peel karein then mashed…… brqq
2. . Kadai me oil gram   karein then hing    hari mirch chopped … fry brqq
3. Then add boil mater  3 min fry then add mashed potato……  ache se fry karein brqq
4. Then add all masale like dhaniya powder,  lal mirch, salt, gram masala, chat masala, khatai  mix well  then   add chopped hara dhaniya  mix well then plate me thanda karein … brqq
5. Then  dough me se choti loi le bel le knife se 2 part karein brqq
6. Then few pani me maida ghol le. Then  beli hui loi ke corner par lgaye brqq
7. Then chipa le like cone . Fill  filling then  seal karein

 Talne ke liye   oil gram karein then deep fry… brqq

1. #Allu ki #sabzi

4 potato peel    then  halka mashed  . Kar le  Tomato  and green chilli  chopped brqq

1. Kadai me oil  gram karein hing jeera  add kar ke fry then add ginger paste then add tomato green chilli chopped fry karein  ache se then all masale haldi, dhaniya powder, lal mirch  salt, gram masala  chat masala few add water    mix well then… ache se pakaye brqq
2. Then add potato   then according gravy water ache se paka de slow gas par  then last add dhaniya chopped ……….. brqq
3. Finish and Enjoy.

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