Popular Recipe Maca Balls Delicious Simple

Without fail cuisine ultimate Maca Balls easy, bouncy, practical.

8 ingredients, 7 steps, cooking Maca Balls

How are you all, now you get cook recipe Maca Balls with 8 ingredients and 7 steps. Below this is how to cook, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking Maca Balls.

Ingredients all Maca Balls

1. Prepare 1 cup : pitted dates.
2. You need 1/2 cup : LSA mix.
3. It’s 1/2 cup : oats (plus more for rolling).
4. Prepare 1 cup : almonds.
5. You need 3 tbs : coconut oil.
6. You need 2 tbs : Maca powder.
7. You need 1/2 tsp : salt.
8. Prepare 1/2 tsp : cinnamon.

If all ingredients Maca Balls it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Process Cooking Maca Balls

1. Gather all ingredients
   
2. In a food processor or blender, blend together the oats and almonds to form a flour
   
3. Pour oat and almond flour into a mixing bowl and add the LSA mix. Stir to combine.
   
4. In a food processor or blender mix the coconut oil (melted), dates, Maca powder, cinnamon and salt until it forms a sticky mixture
   
5. Transfer the sticky mixture into the mixing bowl and combine the two mixtures
   
6. Form small balls of mixture and roll in oats
   
7. Store in an airtight container and keep in the freezer (take out the balls 10 minutes before eating so they can soften)
   
8. Finish and Enjoy.

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