The New Way Cooking Recipe Banana Chocolate Cake w Fruit Toppings Practical Delicious

Fast recipe ultimate Banana Chocolate Cake w/ Fruit Toppings easy, fast, practical.

7 ingredients, 5 steps, cooking Banana Chocolate Cake w/ Fruit Toppings

Good Evening my mother, at this time you can present recipe Banana Chocolate Cake w/ Fruit Toppings with 7 ingredients and 5 steps. Next this is how to cook, please carefully carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Banana Chocolate Cake w/ Fruit Toppings.

Ingredients all Banana Chocolate Cake w/ Fruit Toppings

1. It’s 1 cup : flour.
2. You need 4 : eggs separate white to yolk.
3. It’s 1/2 cup : sugar.
4. It’s 1/4 cup : butter melted.
5. It’s 1 cup : banana purée.
6. Prepare 1 bar : Chocolate tablea grated and melted.
7. It’s 2 tsp : baking powder.

If all main ingredients Banana Chocolate Cake w/ Fruit Toppings it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Banana Chocolate Cake w/ Fruit Toppings

1. Beat egg white until it forms medium peaks. Add sugar while beating.
   
2. Add the yolk, banana purée and melted butter then mix lightly
   
3. Add the flour and baking powder then fold lightly until smooth
   
4. Pour in a pan then bake for 10 mins.
   
5. Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
   
6. Finish and Enjoy.

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