The New Way Make Recipe Crispy fried chicken Very Delicious

Home making ultimate Crispy fried chicken easy, tasty, practical.

8 ingredients, 4 steps, cooking Crispy fried chicken

How are you my mother, now you get present recipe Crispy fried chicken with 8 ingredients and 4 steps. Next this is how to prepare, please observe carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Crispy fried chicken.

Ingredients all Crispy fried chicken

1. You need 4 pound : chicken (cut into 8 pieces with the backbone discarded).
2. You need 2 cups : buttermilk.
3. You need 1 tablespoon : kosher salt.
4. Prepare 2 teaspoons : coarse ground black pepper.
5. Prepare 2 tablespoons : hot sauce optional.
6. It’s 2 cups : flour.
7. Prepare 1 teaspoon : paprika.
8. It’s : canola oil for frying.

If all composition Crispy fried chicken it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Process Cooking Crispy fried chicken

1. Mix the chicken pieces, buttermilk, salt, pepper and hot sauce in a large bowl and refrigerate for at least four hours.
   
2. Mix the paprika with the flour in a medium bowl with a baking sheet set up next to it.
   
3. Remove the chicken from the buttermilk, then add each chicken piece to the flour, coating well, then place onto the baking sheet and let sit for at least 30 minutes (the flour will become paste-like).
   
4. Add a large dutch oven 1/2 full with canola oil heated to 365 degrees and fry in batches (do not crowd the pan) of 4 pieces, cooking for 10-12 minutes (check for 165 degrees and that the chicken is cooked through).
   
5. Finish and Enjoy.

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