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6 ingredients, 4 steps, cooking Wasabi Seasoned Avocado and Tuna Salad
Hi every body, at this time you can prepare recipe Wasabi Seasoned Avocado and Tuna Salad with 6 ingredients and 4 steps. Next this is how to make it, please read carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Wasabi Seasoned Avocado and Tuna Salad.
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Ingredients for Wasabi Seasoned Avocado and Tuna Salad
- Prepare : Avocado.
- Prepare : Tuna sashimi.
- It’s : ○Wasabi paste.
- It’s : ○Soy sauce.
- Prepare : Black pepper (optional).
- You need : Lemon juice.
If all raw materials Wasabi Seasoned Avocado and Tuna Salad it’s ready, We’re going into the cooking stage. Below is how to making with easy.
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Step by Step Cooking Wasabi Seasoned Avocado and Tuna Salad
- Remove the pit from the avocado and cut the avocado into 2 cm cubes. (Cut the avocado in half lengthwise and add a slit around the avocado pit, then strike the pit with the corner of a knife to remove the pit.) brqq
- Cut the tuna sashimi into 2 cm cubes. brqq
- Mix the wasabi and soy sauce in a small bowl beforehand. Marinate the tuna in the bowl. brqq
- Combine the tuna and avocado in a serving bowl. Sprinkle the lemon juice and black pepper over the top and the salad is done. brqq
- Finish and Enjoy.
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