The New Way Serving Recipe GuiltFree cranberry cereal macaroon Home Style

Without fail making ultimate Guilt-Free cranberry cereal macaroon easy, yummy, practical.

7 ingredients, 6 steps, cooking Guilt-Free cranberry cereal macaroon

Good Evening all, now you can present recipe Guilt-Free cranberry cereal macaroon with 7 ingredients and 6 steps. Below this is how to cook, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Guilt-Free cranberry cereal macaroon.

Ingredients for Guilt-Free cranberry cereal macaroon

1. Prepare 1 cup : finely chopped fresh cranberries.
2. Prepare 1/4 cup : coconut flour.
3. You need 4 oz : shredded sweetened coconut.
4. Prepare 10 oz : muesli (I used Bob‘s Red Mill Old Country Style).
5. Prepare 1/4 tsp : salt.
6. Prepare 1 tsp : vanilla extra.
7. You need 1 (14 oz) : can sweetened condensed milk.

If all main ingredients Guilt-Free cranberry cereal macaroon it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Stages Cooking Guilt-Free cranberry cereal macaroon

1. Toss chopped cranberries and coconut flours together in a large bowl. Stir to coat.
   
2. Add remaining ingredients and mixed well with a spatula
   
3. Preheat oven to 325 degrees
   
4. Place spoonful of batter on baking sheets. Ensure the baking sheet is coated with nonstick spread or parchment paper as the cookies can stick
   
5. Bake for 20 min. Or until golden.
   
6. Cool and serve!
   
7. Finish and Enjoy.

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