The New Way Serving Recipe Stuffed Chicken parmesan meatloaf Delicious

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7 ingredients, 6 steps, cooking Stuffed Chicken parmesan meatloaf

Good Evening every body, at this time you can cook recipe Stuffed Chicken parmesan meatloaf with 7 ingredients and 6 steps. Below this is how to prepare, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Stuffed Chicken parmesan meatloaf.

Ingredients for Stuffed Chicken parmesan meatloaf

1. It’s 2 pounds : ground chicken.
2. It’s 2 : eggs.
3. Prepare 1/4 cup : Parmesan.
4. You need 1 tsp. : Italian seasoning.
5. You need 1/4 cup : bread crumbs.
6. Prepare 1 cup : mozzarella shreds.
7. You need 1 cup : marinara of choice.

If all basic ingredients Stuffed Chicken parmesan meatloaf it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Stuffed Chicken parmesan meatloaf

1. Pre heat oven to 350°
   
2. Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
   
3. Mix mozzarella and remaining sauce.
   
4. Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
   
5. Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
   
6. Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.
   
7. Finish and Enjoy.

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