Ultimate Cooking Recipe Cat fish pepper soup point and kill Delicious and Healthy

Home cuisine ultimate Cat fish pepper soup "point and kill" easy, fast, practical. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Even if you can get Nigerian Pepper Soup in any road side. Ingredients For Cat Fish Pepper Soup. There are basic ingredients for making catfish (point and kill) pepper soup, however, you are free to spice up with flavors and spices of choice. The name point and kill is a popular name for this dish and was coined from the fact that when you go to local restaurants or bars to order for this delicacy Cat fish pepper soup is a tasty and healthy delicacy prepared with local herbs and enjoyed by many.

Here's how it's made… How to make cat. Catfish pepper soup is always high in demand by guests at Nigerian parties and is about the most common pepper soup cooked in Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill. Catfish pepper soup is a popular delicacy known as point and kill in Nigeria.

6 ingredients, 3 steps, cooking Cat fish pepper soup "point and kill"

How are you all, at this time you get make recipe Cat fish pepper soup "point and kill" with 6 ingredients and 3 steps. Next this is how to prepare, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Cat fish pepper soup "point and kill".

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Ingredients all Cat fish pepper soup "point and kill"

1. Prepare : whole cat fish.
2. You need : Few scent,basil or parsley.
3. You need : medium onion bulb.
4. Prepare : stock cubes,beef seasoning(optional),salt to taste.
5. You need : peppersoup spice mix(pre-package or u can mak ur own choice.
6. It’s : grated scotch bonnet and water as needed. Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian pepper soup recipe.Wash the catfish with lime juice or scrub with salt to remove the slimy/slippery coating on its skin.How to Prepare Cat Fish Peppersoup.Catfish pepper soup is one of those evening meals taken by Nigerians. If all material requirements Cat fish pepper soup "point and kill" it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

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Step by Step Cooking Cat fish pepper soup "point and kill"

1. STEP 1:–I wash and cut my cat fish into thick slices of my own choice.I boil some water pour on the fish sliced and stir then i removed it immediately.The essence of using boiled water is to toughens the fish skin so that it doesn't break when cooking,and it also removes the slimy or slippery coating on the fish.Mark you,using very hot water will end up peeling the skin of the fish. brqq
2. PREPARING ALL THE NECESSARY INGREDIENTS :–Peel and wash onion and scotch bonnet,cut onion into thin slices and grate the pepper. Wash and pick scent leaves chop or tear into small pieces. brqq
3. STEP 3:–Place pot and transfer fish into the pot,pour water and ensure fish part is completely submerged in the water.Set on medium heat and season it with crushed stock cubes or beef seasoning once it starts boiling add onions,scotch bonnet,scent leaves,pepper soup spice and continue cooking on low heat.Once it's done add pinch of salt to taste allow it to simmer for some mins.Your cat fish is ready and it's best serve immediately after cooked(hot)with white rice, boiled yam or plantain. brqq
4. Finish and Enjoy.

Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria.We also have cow tail peppersoup, goat meat pepper soup and several others Recipes in Nigeria.The intricately named point and kill is a traditional Nigerian soup that's served in most restaurants and bars.It's made with a combination of catfish, pepper soup spices, onions, utazi leaves, fish seasoning, ground crayfish, seasoning cubes, paprika, salt, and.Discover How point and kill is prepared yourself.

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