Ultimate Making Recipe Fish of Misoni Spanish Mackerel Simmered in Miso Microwave version Home Style

Home cuisine ultimate Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version easy, tasty, practical.

6 ingredients, 4 steps, cooking Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version

Good Afternoon all, at this time you can present recipe Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version with 6 ingredients and 4 steps. Below this is how to prepare, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version.

Ingredients for Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version

1. You need 1 : Saba fillet (Spanish Mackerel fillet).
2. It’s 2 tbsp : Sugar.
3. You need 2 tbsp : Miso.
4. Prepare 2 tbsp : Japanese cooking wine(Sake).
5. You need 2 tbsp : Water.
6. Prepare 3 : sliced Ginger.

If all main ingredients Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version

1. Put the Sugar, Miso, Japanese cooking wine (Sake) and water in a heat resister plate. And mix it well. Put the sliced Ginger in the heat resister plate.
   
2. Make a notch along the spine side of Saba. Cut it half size. Put it on the heat resister plate with the skin on top. Sprinkle the miso sauce with a spoon.
   
3. Covered the heat resister plate with wrap and heat it for 5 minuet with 500W microwave.
   
4. Sprinkle the miso sauce with a spoon again. Done.
   
5. Finish and Enjoy.

Like that method easy cook with practice recipes Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version, you also can look for more recipes culinary other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version.