Ultimate, Prepare Asparagus soup Practical Delicious

Simple recipe ultimate Asparagus soup easy, bouncy, practical.

9 ingredients, 4 steps, cooking Asparagus soup

Good Evening all, now you get prepare recipe Asparagus soup with 9 ingredients and 4 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Asparagus soup.

Ingredients for Asparagus soup

1. It’s 200 g : asparagus, chopped.
2. You need 1/2 : onion, chopped.
3. It’s 1 : potato, chopped.
4. It’s 2 Tbs : butter.
5. Prepare 500 ml : water.
6. It’s 150 ml : milk.
7. Prepare 2 tsp : miso paste.
8. It’s : Salt.
9. It’s : Croutons, if desired.

If all raw materials Asparagus soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Asparagus soup

1. Heat butter in a pot, put all vegetables and stir fry for 5 minutes on medium heat.
   
2. Add the water, make it to a boil and simmer for 15 minutes.
   
3. Purée #3 in a blender, put it back to the pot, add the milk, and simmer on low heat until it gets warm.
   
4. Place the miso paste into a ladle, add a little soup and whisk until smooth. Then add to the soup and stir. Salt to taste. Ladle into bowls. Top with croutons if desired.
   
5. Finish and Enjoy.

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