Ultimate, Prepare Banana Pudding Fruit Cup Pie Very Delicious


Fast making ultimate Banana Pudding Fruit Cup Pie 🥧 easy, bouncy, practical.

Banana Pudding Fruit Cup Pie 🥧

7 ingredients, 2 steps, cooking Banana Pudding Fruit Cup Pie 🥧

How are you my mother, at this time you can cook recipe Banana Pudding Fruit Cup Pie 🥧 with 7 ingredients and 2 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 2 stages of easy cooking Banana Pudding Fruit Cup Pie 🥧.

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Ingredients for Banana Pudding Fruit Cup Pie 🥧

  1. It’s 3 containers : fruit cups (any flavor), undrained.
  2. It’s 1 box (3.4 ounce) : INSTANT Jello banana cream pudding.
  3. It’s 1/2 teaspoon : vanilla extract.
  4. Prepare 1 cup : frozen whipped topping, thawed.
  5. Prepare 1 cup : sour cream.
  6. It’s 1 : graham cracker crust.
  7. It’s : Whipped Cream.

If all basic ingredients Banana Pudding Fruit Cup Pie 🥧 it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

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Stages Cooking Banana Pudding Fruit Cup Pie 🥧

  1. In a bowl combine your 3 containers of undrained fruit cups, instant banana pudding, vanilla extract, thawed whipped topping and sour cream, mix all well…….
  2. Pour sour cream fruit mixture into your graham cracker crust, cover and refrigerate for several hours or overnight…….Serve topped with whipped cream and enjoy 😉!
  3. Finish and Enjoy.

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