Ultimate, Prepare Lime and Gin Macaroons Yummy

Simple cooking ultimate Lime and Gin Macaroons easy, bouncy, practical.

9 ingredients, 9 steps, cooking Lime and Gin Macaroons

How are you my mother, at this time you get cook recipe Lime and Gin Macaroons with 9 ingredients and 9 steps. Next this is how to cook, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 9 stages of easy cooking Lime and Gin Macaroons.

Ingredients for Lime and Gin Macaroons

1. It’s : egg whites.
2. Prepare : sugar.
3. You need : gin.
4. It’s : lime peel, grated.
5. It’s : salt.
6. You need : almond extract.
7. Prepare : flaked coconut.
8. You need : all-purpose flour.
9. You need : white baking chocolate.

If all material requirements Lime and Gin Macaroons it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Lime and Gin Macaroons

1. Preheat oven to 350°.
   
2. In a small bowl, whisk first 6 ingredients together.
   
3. In a large bowl, toss coconut and flour together.
   
4. Add egg white mixture to coconut mixture.
   
5. Drop by tablespoons 2 inches apart onto greased baking sheets.
   
6. Bake 15-18 minutes until tops begin to brown.
   
7. Remove from pans to cooling racks and cool completely.
   
8. Melt chocolate while cooling. Dip bottoms of cookies into melted chocolate and allow excess to drip off.
   
9. Place on wax paper and let stand until set.
   
10. Finish and Enjoy.

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