Latest Recipe Spinach Sauce Very Delicious
Simple cooking ultimate Spinach Sauce easy, yummy, practical.

8 ingredients, 11 steps, cooking Spinach Sauce
Good Afternoon mother, now you can prepare recipe Spinach Sauce with 8 ingredients and 11 steps. Next this is how to cook, please read carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 11 stages of easy cooking Spinach Sauce.
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Ingredients for Spinach Sauce
- Prepare : Spinach.
- Prepare : Red bell pepper + scotch bonnet + onion (cut, minced or pounded).
- It’s : Beef (parboiled and lightly fried).
- You need : Seasoning (bouillon cube + salt).
- You need : Spices of choice.
- It’s : Vegetable oil.
- It’s : Beef stock.
- It’s : Extra onion (cut).
If all basic ingredients Spinach Sauce it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
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Stages Cooking Spinach Sauce
- Put pot on heat source. Add oil and few cuts of onion. brqq
- Add in cut bell pepper, scotch bonnet and onions, seasoning and spices. Stir and allow to fry for five minutes on medium high heat. brqq
- Lower heat and add small quantity of stock (like 3 TBS, but in depends on the quantity of sauce you are making). Keep in mind that it's a sauce not soup. brqq
- Add in fried beef. brqq
- Add freshly washed cut spinach. It is important to wash the leaves just before adding to sauce because it will retain some of the water which will aid the cooking process. brqq
- Add the rest of the cut onion. Stir well. brqq
- Continue stirring on low heat. Do not cover pot. brqq
- Turn off heat after four minutes. Do not allow to overcook. brqq
- Serve. Bon Apetit 😋. brqq
- I served mine with white rice. brqq
- @munchybitesbymeen brqq
- Finish and Enjoy.
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