Ultimate Serving Recipe Tropical Ahi Tuna Salad Delicious and Healthy

Simple recipe ultimate Tropical Ahi Tuna Salad easy, yummy, practical.

17 ingredients, 5 steps, cooking Tropical Ahi Tuna Salad

Good Morning every body, at this time you can make recipe Tropical Ahi Tuna Salad with 17 ingredients and 5 steps. Below this is how to prepare, please read carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 17 ingredients and 5 stages of easy cooking Tropical Ahi Tuna Salad.

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Ingredients all Tropical Ahi Tuna Salad

1. Prepare : Tuna.
2. Prepare : fresh Ahi Tuna Steak.
3. It’s : soy sauce.
4. You need : Dry mustard powder.
5. You need : Black pepper.
6. Prepare : Ground fresh ginger.
7. Prepare : Salad.
8. You need : Romaine Lettuce.
9. You need : Green onions.
10. It’s : dates.
11. Prepare : roasted pistachios (de-shelled).
12. It’s : watermelon.
13. You need : Vinaigrette.
14. It’s : white wine vinegar.
15. It’s : Dijon mustard.
16. It’s : honey.
17. Prepare : cool water.

If all raw materials Tropical Ahi Tuna Salad it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

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Step by Step Cooking Tropical Ahi Tuna Salad

1. Cover the surface of the tuna with the soy sauce, adding the mustard powder, ginger and black pepper to the surface. brqq
2. Make sure the BBQ (or pan) is very hot, place Ahi Tuna steak on the grill for 1 minute per side. The idea is to blacken the crust without cooking it through. brqq
3. Make the salad with the base of lettuce, adding the watermelon chopped into cubes, diced green onions and dates that are chopped into smaller cubes. Sprinkle the pistachios over for a garnish. brqq
4. Once done, slice the tuna into thin, long slices and place on top of the salad. brqq
5. Make a vinaigrette from the mustard, water and vinegar and drizzle over the tuna and salad. brqq
6. Finish and Enjoy.

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