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Creamy Chocolate Pie

8 ingredients, 3 steps, cooking Creamy Chocolate Pie

Good Evening every body, at this time you get prepare recipe Creamy Chocolate Pie with 8 ingredients and 3 steps. Next this is how to prepare, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Creamy Chocolate Pie.

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Ingredients for Creamy Chocolate Pie

  1. Prepare 1-9 : " Baked pastry shell.
  2. You need 3 oz : unsweetened chocolate.
  3. You need 14 oz : sweetened condensed milk.
  4. It’s 1/4 tsp : salt.
  5. Prepare 1/4 cup : water.
  6. It’s 2 : egg yolks.
  7. You need 1 tsp : vanilla extract.
  8. It’s 16 oz : whipped cream.

If all raw materials Creamy Chocolate Pie it’s ready, We’re going into the cooking stage. Below is how to making with easy.

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Step by Step Cooking Creamy Chocolate Pie

  1. In saucepan, over medium heat, melt chocolate with sweetened condensed milk & salt. Cook & stir until very thick & bubbly, 5-8 minutes. Add water & egg yolks. Cook & stir rapidly until mixture thickens & bubbles again. Remove from heat. Stir in vanilla. brqq
  2. Pour into large bowl. Chill thoroughly. Beat until smooth. Fold in 1 cup whipped cream. Pour into prepared pastry shell. brqq
  3. Chill for 3 hrs or until set. Top with additional whipped cream. Keep refrigerated. brqq
  4. Finish and Enjoy.

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