Unique Recipe Chicken shawarma Delicious Simple
Home making ultimate Chicken shawarma easy, delicious, practical.

9 ingredients, 4 steps, cooking Chicken shawarma
Good Evening every body, at this time you get make recipe Chicken shawarma with 9 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Chicken shawarma.
Ingredients all Chicken shawarma
- It’s : BONELESS CHICKEN THIGHS (RAW) (1200 GRAMS).
- Prepare : FATTOUSH DRESSING (30 GRAMS).
- Prepare : MIDDLE EASTERN GARLIC SAUCE (30 GRAMS).
- You need : KASHAT SPICES CHICKEN SHAWARMA MIX (10 GRAMS).
- You need : fattoush dressing.
- You need : KRAFT GREEK DRESSING (473 GRAMS).
- Prepare : POMEGRANATE MOLASSES (15 GRAMS).
- You need 1 tablespoon : sumac.
- It’s : MIDDLE EASTERN GARLIC SAUCE (20 GRAMS).
If all ingredients Chicken shawarma it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Chicken shawarma
- IN A LARGE BOWL ADD CHICKEN, FATTOUSH DRESSING, GARLIC SAUCE AND SEASONING MIX.
- MIX WELL. TRANSFER CONTENTS TO ZIP LOCK BAG. PLACE BAG IN FRIDGE AND ALLOW TO MARINADE OVERNIGHT OR LONGER.
- I cook mine in a 400 degree air frier oven for 20 min
- Finish and Enjoy.
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