Unique Recipe SHAHI TUKDE rich bread pudding Very Delicious

Fast making ultimate SHAHI TUKDE (rich bread pudding) easy, delicious, practical. Shahi Tukda or Shahi Tukra is an Indian bread pudding, which is made with golden fried bread soaked in a rich, saffron induced custard sauce. It imparts a lovely color and aroma to the Shahi Tukda. So I hope I've convinced you to try this rich, royal dessert. And don't worry too much about. Shahi tukda is a rich & festive dessert made with bread, ghee, sugar, milk and nuts.

It is a very popular classic royal dessert and is said to have originated during the Mughal reign. There are different stories which relate to the origin of this delicious dessert. Shahi Tukda is made by frying bread slices and cooking them in a thickened saffron, cardamom infused milk.

16 ingredients, 4 steps, cooking SHAHI TUKDE (rich bread pudding)

How are you mother, now you can prepare recipe SHAHI TUKDE (rich bread pudding) with 16 ingredients and 4 steps. Below this is how to make it, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 16 ingredients and 4 stages of easy cooking SHAHI TUKDE (rich bread pudding).

Ingredients all SHAHI TUKDE (rich bread pudding)

1. Prepare 7 : bread cut triangles (toasted it with or without ghee).
2. It’s (2 cups milk few saffron strings) : Cream milk.
3. It’s 2 : cardamom.
4. It’s 1 tbsn : sugar.
5. It’s 2 tbsn : cornflour dissolved with milk.
6. It’s : Sugar syrup:.
7. It’s 1 cup : sugar (can add less).
8. Prepare 1 cup : water few strings.
9. You need : Saffron,.
10. Prepare 2 : cardamom and pinch of yellow colour.
11. It’s : Mawa milk:.
12. You need 1 tbsn : ghee.
13. You need 1/2 cup : milk.
14. It’s 2 tbsn : milk powder.
15. Prepare 1 tbsn : cream.
16. Prepare 1 tsp : sugar. It's a very popular Hyderabadi / Awadhi cuisine and it is usually served This rich and royal dessert is also known as Double ka meetha and a lot of people know Shahi tukda by this name.Deep-fried bread absorbs a milk sauce seasoned with saffron and cardamom, all of which is covered by fried cashews, almonds, and pistachios in this dessert recipe from Hyderabad, India.Reviews for: Photos of Shahi Tukra (Indian Bread Pudding).Double ka meetha, also known as Shahi Tukra, is a South Asian bread pudding of fried bread slices soaked in hot milk with spices, including saffron and cardamom. If all raw materials SHAHI TUKDE (rich bread pudding) it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking SHAHI TUKDE (rich bread pudding)

1. Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy.
   
2. Now make mawa milk… heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat.
   
3. ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk.
   
4. Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad
   
5. Finish and Enjoy.

Double ka meetha is a dessert of Hyderabad State.It is popular in Hyderabadi cuisine, served at weddings and parties.Shahi tukda recipe with step by step photos.Shahi tukda is a rich, royal Mughlai dessert of fried sugar syrup coated bread topped and soaked with fragrant creamy sweet thickened milk or rabri and garnished with dry fruits.The word 'shahi' means royal and tukra/tukda (singular) means 'a piece'.

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