Unique Recipe Smoked Salmon Asparagus Cheddar Quiche Delicious Perfect

Fast recipe ultimate Smoked Salmon, Asparagus & Cheddar Quiche easy, fast, practical.

6 ingredients, 5 steps, cooking Smoked Salmon, Asparagus & Cheddar Quiche

Good Morning mother, now you get prepare recipe Smoked Salmon, Asparagus & Cheddar Quiche with 6 ingredients and 5 steps. Next this is how to prepare, please observe carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 5 stages of easy cooking Smoked Salmon, Asparagus & Cheddar Quiche.

Ingredients all Smoked Salmon, Asparagus & Cheddar Quiche

1. It’s 1 packages : smoked salmon.
2. You need 1 bunch : asparagus.
3. Prepare 5 : eggs.
4. Prepare 1 cup : milk.
5. You need 1 : pie crust, thawed one hour.
6. Prepare 8 oz : shredded cheddar cheese.

If all composition Smoked Salmon, Asparagus & Cheddar Quiche it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Step by Step Cooking Smoked Salmon, Asparagus & Cheddar Quiche

1. Preheat oven to 350°
   
2. Chop smoked salmon and asparagus.
   
3. Beat eggs and milk.
   
4. Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
   
5. Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.
   
6. Finish and Enjoy.

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