Update, Making Recipe Ginataan Halohalo Most Delicious

Fast cooking ultimate Ginataan Halo-halo easy, fast, practical.

7 ingredients, 4 steps, cooking Ginataan Halo-halo

Good Evening my mother, now you get present recipe Ginataan Halo-halo with 7 ingredients and 4 steps. Next this is how to prepare, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Ginataan Halo-halo.

Ingredients all Ginataan Halo-halo

1. It’s 6 pcs : banana (saba) sliced diagonally.
2. It’s 1 cup : diced sweet potatoes (kamote).
3. Prepare 1 cup : tapioca (sago).
4. Prepare 20 pcs : sticky rice balls (bilo-bilo).
5. It’s 1 cup : jackfruit (langka).
6. You need 5 cups : coconut milk.
7. It’s 1 cup : white sugar.

If all cooking materials Ginataan Halo-halo it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Step by Step Cooking Ginataan Halo-halo

1. Bring to boil coconut milk and put sticky rice balls. When they float they are cooked. Make sure it’s a marble size because it will double in size when cooked. Put sugar.
   
2. Slice banana diagonally and put in the boiling mixture together with the sago.
   
3. When banana is tender to the bite put the diced sweet potatoes.
   
4. Add shredded jack fruit when sweet potatoes are cooked.
   
5. Finish and Enjoy.

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