Without Fail Cooking Recipe Ring Samosa Yummy


Home recipe ultimate Ring Samosa easy, tasty, practical.

Ring Samosa

17 ingredients, 8 steps, cooking Ring Samosa

How are you all, now you can prepare recipe Ring Samosa with 17 ingredients and 8 steps. Below this is how to prepare, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 17 ingredients and 8 stages of easy cooking Ring Samosa.

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Ingredients for Ring Samosa

  1. You need : For the dough.
  2. You need : plain flour.
  3. Prepare : oil.
  4. Prepare : Salt to taste,some black pepper.
  5. You need : Carom seeds.
  6. It’s : For filling.
  7. You need : boiled potatoes, roughly mash.
  8. You need : peas.
  9. It’s : Oil for deep frying.
  10. You need : whole cumin.
  11. Prepare : chopped green chilli.
  12. It’s : crushed ginger.
  13. You need : garam masala.
  14. You need : Abit of cumin powder.
  15. It’s : red chilli powder.
  16. It’s : Abit of lemon juice.
  17. It’s : Chopped dhania.

If all composition Ring Samosa it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

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Stages Cooking Ring Samosa

  1. Mix the ingredients for the flour & bind to medium dough. Cover keep aside brqq
  2. Now boil the peas. Once done drain keep aside brqq
  3. Take a pan, add the oil,cumin,green chilli,ginger. Once ready add the peas brqq
  4. Then add the spices, then the potatoes & cook this for 5 mins brqq
  5. Let it cool. Take a medium size dough.Roll the dough,put the filling.make slits & roll over.leave one strip aside to cover brqq
  6. Now twist it & join the edges with flour glue & attach the strip over brqq
  7. Continue with the rest. Then deep fry on low heat till brown & crispy brqq
  8. Serve with choice of chutney brqq
  9. Finish and Enjoy.

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