Without Fail Make Recipe Mikes Old Fashion Potato Egg Salad Delicious Simple


Home making ultimate Mike's Old Fashion Potato Egg Salad easy, fast, practical. This is potato salad the old-fashioned way, with eggs, celery and relish. In a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise. Drain and dice potatoes- season with oil and vinegar while still warm. Season to taste with salt and pepper. Have enjoyed oil and vinegar potato salads, as well as mayo-based ones; same goes for egg salads.

Mike's Old Fashion Potato Egg Salad

Egg Salad - Goin' Old School What's more old school than Egg Salad? Looking for old fashioned potato salad? This recipe comes pretty close to how my grandma made hers.

14 ingredients, 8 steps, cooking Mike's Old Fashion Potato Egg Salad

Hi every body, at this time you get make recipe Mike's Old Fashion Potato Egg Salad with 14 ingredients and 8 steps. Next this is how to cook, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 8 stages of easy cooking Mike's Old Fashion Potato Egg Salad.

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Ingredients for Mike's Old Fashion Potato Egg Salad

  1. You need 5 lb : Bag Potatoes [washed - unpeeled].
  2. It’s 25 : Boiled Eggs [yep 25 - use older eggs - they peel easier].
  3. You need 2 can : Black Olives [use only the firm ones - discard mushy ones].
  4. You need 3 large : White Onions.
  5. Prepare 6 large : Clausen Dill Pickles [no substitutions - these are the most delicious & crisp you'll find].
  6. It’s 3/4 cup : Whole Milk [add slowly until desired consistency].
  7. It’s 1 jar : Mayonnaise [use 2/3 to 3/4 jar].
  8. You need 1 tbsp : Yellow Mustard.
  9. You need 1/4 tsp : White Pepper.
  10. Prepare 1/4 tsp : Celery Seed.
  11. It’s 1 tbsp : White Sugar [or more - add slowly to desired tastes].
  12. It’s : Paprika.
  13. You need 3 : Celery Stalks [with leaves/tops].
  14. Prepare 1 tsp : White Vinegar [to temper sweetness if needed]. It's made with mustard and is super delicious. #potatosalad #oldfashionedpotatosalad #oldfashionedpotatosalad.Add potatoes, celery and onion; toss gently.Simple is best when it comes to recipes like this Old-Fashioned Potato Salad!Potato salad is the ultimate summer side dish but many versions have hard, uncooked potatoes or too much vinegar. If all material requirements Mike's Old Fashion Potato Egg Salad it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
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Step by Step Cooking Mike's Old Fashion Potato Egg Salad

  1. Bring [older] eggs to a boil in a large pot. Turn off heat. Once water has boiled - cover eggs and let them sit in that hot water for 18 minutes exactly undisturbed. Drain water and run under cold water immediately until eggs and pot have completely cooled off. This method will make perfect boiled eggs everytime with little discoloration. And, by using older eggs, they'll be very easy to peel.
  2. Wash potatoes well. Do not peel. Then boil potatoes until you can easily run a knife through the largest potato. Drain and allow them to cool slightly.
  3. Whip milk, mayo and spices in a very large bowl. You'll want your texture thick enough to coat and stick but, thin enough to mix easily.
  4. Peel eggs and quarter. Chop vegetables.
  5. ° Chop your warm potatoes into bite sized 1" pieces. Place potatoes into your chilled mayo mixture. Gently fold them in until they're fully coated. Your warm spuds will break up easily! ° It's important that your potatoes be warm upon mixing. They'll immediately begin to absorb your mayo/milk/spice mixture.
  6. Gently incorporate your eggs and vegetables in with your potatoes. Again, fold in gently until everything is completely coated. If your mixture is too thick and not coating easily, just add a splash of whole milk and mix in your bowl. Repeat if necessary.
  7. Lightly sprinkle Paprika on top of salad before serving.
  8. Chill overnight if possible in a large covered bowl. Stir intermittently. Enjoy!
  9. Finish and Enjoy.

For my family, the worst is the addition of You can serve this simple old fashioned potato salad warm right away or cool it off in the refrigerator and serve later on in the next day or two.Old Fashioned Potato Salad #SundaySupperLife Tastes Good-US.Make a hearty Old-Fashioned Potato Salad just like Grandma's.Our Old-Fashioned Potato Salad recipe includes eggs, celery, onions and pickle relish.Add potatoes to MIRACLE WHIP mixture; mix lightly.

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