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15 ingredients, 6 steps, cooking Spicy chicken mince vegetable spaghetti

How are you my mother, now you can cook recipe Spicy chicken mince vegetable spaghetti with 15 ingredients and 6 steps. Below this is how to prepare, please read carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 15 ingredients and 6 stages of easy cooking Spicy chicken mince vegetable spaghetti.

Ingredients all Spicy chicken mince vegetable spaghetti

1. It’s 1 packet : bake parlour spaghetti.
2. You need 300 grams : chicken minced (qeema).
3. You need 1 : small cabbage.
4. It’s 1 : carrot.
5. It’s 1 : green capsicum.
6. It’s 1/4 cup : green cluster beans.
7. Prepare 1/2 cup : tomato sauce.
8. You need 1 : tspn red chilli flakes.
9. You need 1 : tspn salt.
10. Prepare 1/4 : tspn oregano.
11. Prepare 1/4 : tspn thyme.
12. You need 3-4 tbspn : soya sauce.
13. It’s 4-5 cloves : chopped garlic.
14. You need 1 cup : chicken stok (using knorr).
15. It’s 2 tbsp : oil for cooking.

If all composition Spicy chicken mince vegetable spaghetti it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Step by Step Cooking Spicy chicken mince vegetable spaghetti

1. First of all make chicken mince ((qeema) in a frying pan add 1 tbsp oil add chopped garlic,make it light brown add qeema, tomato sauce,soya sauce,red chilli flakes and salt cook it for 5 minutes keep it aside
   
2. Then cut all the vegetables in julian or as you like stir fry it keep it aside
   
3. Then in a pot make chicken stok add red chilli powder, soya sauce, tomato sauce,1 tspn dissolved cornflour
   
4. In separate pot boil 80% spaghetti add salt and 1 tbspn oil in it
   
5. Now assemble all first in the bottom of pot pour chicken stok mixture then put spaghetti,then all the vegetables then sprinkle some soya sauce on top and put on the stove cover the lid for 10 minutes in medium flame
   
6. Now dish out the spaghetti and put cooked chicken mince (qeema) in the center of spaghetti and serve hot !
   
7. Finish and Enjoy.

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