Without Fail Making Recipe Banana Flower Kale and Chicken in Soto Soup Practical Delicious

Simple cooking ultimate Banana Flower, Kale, and Chicken in Soto Soup easy, yummy, practical.

18 ingredients, 9 steps, cooking Banana Flower, Kale, and Chicken in Soto Soup

Hi mother, at this time you get prepare recipe Banana Flower, Kale, and Chicken in Soto Soup with 18 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 18 ingredients and 9 stages of easy cooking Banana Flower, Kale, and Chicken in Soto Soup.

Ingredients all Banana Flower, Kale, and Chicken in Soto Soup

1. It’s 250 gr : chicken breast.
2. You need 200 gr : kale.
3. Prepare 1 : banana flower (optional).
4. You need 1 : long red chili (optional).
5. Prepare 2 : lemongrass.
6. Prepare 2 : kaffir lime leaves.
7. Prepare 2 : bay leaves.
8. It’s 1 cm : ginger.
9. Prepare 1 cm : galangal.
10. You need 5 cloves : garlic.
11. You need 1 : medium red onion.
12. Prepare 2 cm : turmeric or 1 tbsp turmeric powder.
13. It’s 1 tsp : salt.
14. It’s 1/2 tsp : pepper.
15. It’s 1 tsp : sugar.
16. It’s 2 tbsp : cooking oil.
17. You need 8 cups : water.
18. You need 1 : lemon.

If all material requirements Banana Flower, Kale, and Chicken in Soto Soup it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Banana Flower, Kale, and Chicken in Soto Soup

1. Chop kale and banana flower, put aside.
   
2. Using a blender, blend onion, garlic, ginger, and turmeric.
   
3. Chop the chili (optional)
   
4. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
   
5. Add salt, pepper, and sugar, stir them well.
   
6. Add water, stir it until the water blends with all ingredients, wait until it boils.
   
7. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
   
8. Add kale and banana flower, cook until all of them well done.
   
9. Ready to serve hot or you can add rice to it.
   
10. Finish and Enjoy.

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