Without Fail Prepare Recipe Cheese Bread Delicious Steady

Fast cuisine ultimate Cheese Bread easy, tasty, practical.

9 ingredients, 15 steps, cooking Cheese Bread

How are you all, now you can prepare recipe Cheese Bread with 9 ingredients and 15 steps. Below this is how to prepare, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 15 stages of easy cooking Cheese Bread.

Ingredients all Cheese Bread

1. It’s : (2 - 3) Cup Flour +.
2. Prepare : (1/3) Cup Water.
3. You need : (1/2) Cup Milk.
4. Prepare : (2) Tsp Yeast.
5. It’s : (1) Tsp Sugar.
6. You need : (1/2) Tsp Salt.
7. Prepare : (1) Egg.
8. You need : (1) Stick Butter +.
9. It’s : (1) Cup Grated Cheeder Cheese.

If all ingredients Cheese Bread it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Process Cooking Cheese Bread

1. Warm milk and water in pan. When it hits 120 degree f pour into stand mixer.
   
2. Add Sugar and yeast plus 1/2 Cup the Flour. Mix 2 minutes, let sit.
   
3. When frothy add 3 Tbsp softened butter, egg and the salt plus 1 cup flour. Mix another 2 minutes. Using dough hook.
   
4. Add flour 1 heaping Tbsp at a time until dough pulls away from the bottom and doesn't stick.
   
5. Knead dough another 5 minutes.
   
6. Take out dough ball, knead about 1 minute on counter.
   
7. Grease the dough ball thoroughly with butter. Place in butter greased bowl and let rise until double.
   
8. Place ball in stand mixer, knead for 1 minute.
   
9. Place dough ball on counter and knead 2 minutes, grease dough ball again with butter. Place back in bowl. Cover and let rise until double.
   
10. Place dough ball back in stand mixer, knead 1 minute add a little more than 1/2 cup of the cheese knead 30 seconds.
    
11. Place dough ball on counter and knead 2 minutes. Roll and shape to the length of the bread pan. Place loaf into the Butter greased pan. Cover and let rise until height you desire.
    
12. Preheat oven to 375 degrees.
    
13. With a sharp knife slit the loaf length wise, grease top of loaf with soft butter, add remaining cheese over top of loaf.
    
14. Bake for 35 minutes. Remove from oven. Let rest in pan 10 minutes. Remove loaf from pan and let cool on wire rack.
    
15. Enjoy!
    
16. Finish and Enjoy.

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