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8 ingredients, 4 steps, cooking Indo Marble Cake with Coconut Flour
Good Evening every body, now you get prepare recipe Indo Marble Cake with Coconut Flour with 8 ingredients and 4 steps. Next this is how to prepare, please carefully carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Indo Marble Cake with Coconut Flour.
Ingredients for Indo Marble Cake with Coconut Flour
- Prepare 50 gr : all-purpose flour.
- It’s 50 gr : coconut flour.
- You need 5 : egg yolk.
- You need 100 ml : eggs white.
- Prepare 175 gr : butter.
- Prepare 150 gr : icing sugar.
- You need 1 tbs : chocolate powder.
- Prepare 1/2 tsp : double acting baking powder.
If all composition Indo Marble Cake with Coconut Flour it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Stages Cooking Indo Marble Cake with Coconut Flour
- Mix the egg white until stiff, and butter, icing sugar and egg yolk
- Add baking powder and all flour. Take 3 tbs of mixture and add the choco powder, make a little patern on top of it.
- Bake in 170 Celsius or 338 F for 50 minutes, with 6 inch round pan.
- Ready to serve❣️
- Finish and Enjoy.
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