Without Fail Serving Recipe Breakfast coconut rotie Very Delicious

Simple making ultimate Breakfast coconut rotie easy, tasty, practical. Authentic video recipe from Sri Lanka. How to make a home made coconut roti, traditional Sri Lankan bread, similar to pita bread, with a delicious coconut. This coconut Roti (flat bread) is eaten almost every day for breakfast in central of Sri Lanka. The Best Coconut Breakfast Recipes on Yummly Lemon Ricotta And Honey Rye Pancakes With Roasted Strawberries, Apple Wraps With Almond Butter & Granola, Carrot Cake Pancakes.

My mom makes some of the best Sri Lankan Coconut Roti I've ever had! But, whenever I ask her to share her recipe with me, her instructions involve "a fistful of that" and "two shakes of this" and. There's a new favorite curry accompaniment on the menu.

4 ingredients, 8 steps, cooking Breakfast coconut rotie

Hi every body, now you get cook recipe Breakfast coconut rotie with 4 ingredients and 8 steps. Below this is how to make it, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 4 ingredients and 8 stages of easy cooking Breakfast coconut rotie.

Ingredients all Breakfast coconut rotie

1. Prepare 175 g : All purpose flour.
2. You need 100 g : Fresh coconut.
3. It’s 1 tbsp : Salt.
4. You need 1/2 : small cup of meadium hot water. I adore savory Indian breads and crêpes, and while most of the preparations are straightforward, many of the options. coconut rotti, a rustic flatbread made up of flour, grated coconut with diced green chillies and onions for extra texture.Since the roti is made with flour and coconut the recipe is also vegan and vegetarian.Find breakfast coconut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day. If all ingredients Breakfast coconut rotie it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Breakfast coconut rotie

1. First take all purpose flour and put in your mixing bawl
   
2. Put salt in the flour and mix properly by your hand
   
3. Add fresh coconut and mix it again
   
4. Now slowly add water and mix till you can make soft dough
   
5. Now separate the mixer into three dough balls
   
6. Plat one by one like a circle
   
7. Last take a stainless pan and make it heat and drop your plat dough rotie in to the pan
   
8. Let one side get golden brown colour and turn other side and do it same,, after that take out from the pan and taste it😋 it should be crispy 😍
   
9. Finish and Enjoy.

Breakfast is the most important meal of the day, so kick-start your morning with the extra health Health benefit: lauric acid in coconut oil boosts the amount of nutrients you can absorb from the other.Warm, creamy Coconut Chai Latte infused with cinnamon, star anise, cloves, and cardamom.So delicious topped with frothy coconut milk.Hi Friends, today's recipe is simple chutney made with coconut and is best with any south Indian breakfasts like idli, dosa, appam.It's funny how big moments often show up so unannounced and seemingly mundane.

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