Best Recipe Sweet pancake with coconut filling Delicious

Simple cuisine ultimate Sweet pancake with coconut filling easy, bouncy, practical.

9 ingredients, 4 steps, cooking Sweet pancake with coconut filling

Good Morning every body, now you get present recipe Sweet pancake with coconut filling with 9 ingredients and 4 steps. Below this is how to cook, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Sweet pancake with coconut filling.

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Ingredients for Sweet pancake with coconut filling

1. It’s 1/2 cup : rawa.
2. Prepare 1/2 cup : maida.
3. You need 1 cup : soya milk.
4. It’s 3/4 cup : sakkar.
5. You need 3/4 tsp : elaichi powder.
6. Prepare : for filling.
7. You need 11/2 cup : grated coconut.
8. It’s 1/2 cup : Dates jagery (winter special).
9. You need 1/2 cup : kaju powder.

If all cooking materials Sweet pancake with coconut filling it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

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Stages Cooking Sweet pancake with coconut filling

1. First maida, rawa &sakkar mixed in a deep bowl. Add slowly slowly pour soya milk. Mixed properly so that should not get lump. Make pouring consistency not too much liquid,just like dosa batter Keep aside. brqq
2. FOR FILLING, take nonstick pan put jagery for dissolve add grated coconut mix well. Stir continuously. So that will not stick to the pan. Make it dry add kaju powder, mix well. Turn off flame. Keep it in the room temperature. brqq
3. Take another nonstick pan pour one big spoon full batter gently spread with back side of the spoon put coconut filling in the one side.And now start roll from filling side. Make as per photo.Ready sweet Pancake. brqq
4. Note, before pouring batter if need can brush little oil over the pan. brqq
5. Finish and Enjoy.

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