Easy Making Recipe Banana Cannoli Delicious Simple


Simple cuisine ultimate Banana Cannoli easy, yummy, practical.

Banana Cannoli

10 ingredients, 7 steps, cooking Banana Cannoli

Good Afternoon my mother, at this time you get present recipe Banana Cannoli with 10 ingredients and 7 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Banana Cannoli.

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Ingredients all Banana Cannoli

  1. You need : Cannoli.
  2. It’s 4 each : banana.
  3. You need 3 tbsp : lemon juice.
  4. It’s 2 tbsp : ground flax seeds.
  5. It’s : Filling.
  6. Prepare 1 cup : cashew nuts.
  7. You need 1/2 cup : coconut meat.
  8. It’s 1 : splash of vanilla.
  9. It’s 2 tbsp : honey.
  10. You need 1 : berries (optional).

If all basic ingredients Banana Cannoli it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

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Step by Step Cooking Banana Cannoli

  1. Night before: soak cashews in water and leave for 8-12 hours brqq
  2. Night before: Put ripe bananas and lemon juice in blender and mix well. Place the batter into a bowl. brqq
  3. Add ground flax seed. Mix well. brqq
  4. Using a tablespoon place the batter in 5" thin rounds on baking sheet. Dry on lowest setting until holds together but pliable. If you are a lucky owner of a dehydrator, place the batter on teflex sheets, dehydrate overnight. brqq
  5. The day you want to enjoy canolli: Place the Filling ingredients into the blender, blend until you have sour cream consustency with no pieces. brqq
  6. Peel banana rounds from the baking sheet, feel with cashew nut filling. brqq
  7. Cannolis can be stored in the fridge for about a day. The cashew filling may be stored for two-three days. brqq
  8. Finish and Enjoy.

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