New Recipe Japanese Paella Practical Delicious
Simple cooking ultimate Japanese Paella easy, delicious, practical.

10 ingredients, 5 steps, cooking Japanese Paella
Hi my mother, now you get prepare recipe Japanese Paella with 10 ingredients and 5 steps. Below this is how to make it, please observe carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Japanese Paella.
Ingredients for Japanese Paella
- It’s 540 ml : rice (uncooked).
- It’s 10 : Chicken wings.
- Prepare : salt and pepper.
- You need 200 g : Mushrooms (Shimeji, Eringi, Maitake….).
- It’s 1 Clove : Garlic.
- You need 1/2 : Onion.
- It’s 30 g : butter (or 2tbsp olive oil).
- Prepare 2 : Chicken stock cube (consome cubes).
- Prepare 700 ml : water.
- Prepare 1.5 tbsp : soy sauce.
If all basic ingredients Japanese Paella it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Stages Cooking Japanese Paella
- Slice garlic and onions. Flavor the chicken with salt and pepper.
- Prepare a paella pan (or a large pan). Heat the pan and cook the chicken. Set aside once cooked.
- Add water, chicken stock cube, and shoyu. Bring to boil. Add the rice and chicken from step 2.
- Cover with a lid and cook on low heat. After 15-20 minutes, turn of the heat and steam for 10minutes.
- Taste the rice and steam a little more if it's still hard. Serve with the pan!
- Finish and Enjoy.
That’s it formula easy make with rapid recipes Japanese Paella, you also can look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Japanese Paella.
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