Popular Recipe Veg masala sprout moong oats khichdi Most Delicious

Home cooking ultimate Veg masala sprout moong & oats khichdi easy, yummy, practical.

15 ingredients, 9 steps, cooking Veg masala sprout moong & oats khichdi

Good Morning mother, now you can prepare recipe Veg masala sprout moong & oats khichdi with 15 ingredients and 9 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 15 ingredients and 9 stages of easy cooking Veg masala sprout moong & oats khichdi.

Ingredients for Veg masala sprout moong & oats khichdi

1. You need 1 bowl : Oats.
2. Prepare 1 bowl : Sprouts moong.
3. Prepare 1/2 bowl : Chopped onion.
4. Prepare 1/2 bowl : Chopped carrot.
5. Prepare 1/2 bowl : Chopped beetroot.
6. Prepare 1/2 bowl : Chopped french beans.
7. You need 1/2 bowl : Boiled mattar (peas).
8. You need 1 spoon : Ginger, garlic & green chilli paste.
9. Prepare to taste : Salt.
10. Prepare as needed : Oil for tadka.
11. It’s 5-6 : Kurry patta (curry leaves).
12. It’s 1/2 tsp : Turmeric powder.
13. Prepare 1 tsp : Coriander powder.
14. You need 1 tsp : Red chilli powder.
15. It’s 1/2 tsp : Garam masala.

If all raw materials Veg masala sprout moong & oats khichdi it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Veg masala sprout moong & oats khichdi

1. First take oats and roast without oil like pink brown color
   
2. Take a pressure cooker and add oil and add mustard and jeera let it crackles
   
3. Add green chilli garlic and ginger paste and curry patta
   
4. Then add all veggies and roast
   
5. Then add all spices and salt and garam masala
   
6. Then add sprouts moong and oats and 2 bowl water and cook for 3 whistle.
   
7. Then cool the pressure cooker
   
8. Open the cooker and serve khichdi
   
9. Enjoy hot and healthy khichdi with buttermilk curd and papad
   
10. Finish and Enjoy.

That’s it how easy make with fast recipes Veg masala sprout moong & oats khichdi, you also do look for more recipes culinary other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Veg masala sprout moong & oats khichdi.