Ready to Serve Cinnamon Rolls Practical Delicious


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Cinnamon Rolls

13 ingredients, 16 steps, cooking Cinnamon Rolls

How are you all, at this time you get prepare recipe Cinnamon Rolls with 13 ingredients and 16 steps. Below this is how to make it, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 16 stages of easy cooking Cinnamon Rolls.

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Ingredients all Cinnamon Rolls

  1. Prepare 2 cup : flour.
  2. Prepare 4 tsp : baking powder.
  3. It’s 1 tsp : salt.
  4. You need 2 tbsp : sugar.
  5. It’s 1/3 cup : shortening.
  6. Prepare 2/3 cup : milk.
  7. You need 1/4 cup : melted butter.
  8. You need 1/2 cup : brown sugar.
  9. Prepare 1 tsp : cinnamon.
  10. It’s 1/2 cup : powdered sugar.
  11. It’s 1 tsp : vanilla.
  12. You need 1 tbsp : milk.
  13. You need 2 tsp : melted butter.

If all ingredients Cinnamon Rolls it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

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Step by Step Cooking Cinnamon Rolls

  1. measure out flour, baking powder, salt, and sugar in a bowl
  2. measure in the shortening and mix it into the dry ingredients
  3. add the 2/3 cup of milk and mix quickley
  4. on a lightly flour surface, knead mixure 10 to 15 times
  5. roll out in an oblong (oval) shape to 1/8 to 1/4 inch thickness
  6. melt 1/4 cup of butter and spread it over the dough
  7. mix the cinnamon and brown sugar together and sprinkle over the buttery dough
  8. roll the dough long ways with your hands
  9. slice 1in to 2in sections
  10. place 1in apart on an oiled baking sheet
  11. bake at 425°F
  12. cook for 10 to 12 minutes
  13. while the cinnamon rolls are cooking, now you make the glaze
  14. mix the powdered sugar, vanilla, milk, and melted sugar together
  15. pour the glaze on the over the cooked cinnamon rolls
  16. serve and enjoy
  17. Finish and Enjoy.

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