Easy Making Recipe chicken bacon ranch Yummy

Home making ultimate chicken bacon ranch easy, fast, practical.

9 ingredients, 7 steps, cooking chicken bacon ranch

Hi mother, at this time you get prepare recipe chicken bacon ranch with 9 ingredients and 7 steps. Below this is how to cook, please pay attention carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 7 stages of easy cooking chicken bacon ranch.

Ingredients for chicken bacon ranch

1. It’s 1 envelope : hidden valley ranch seasoning.
2. Prepare 6 : chicken breasts.
3. It’s 1/3 loaf : of fresh bread ( wheat or white).
4. You need 2 cup : shredded Italian cheese blend.
5. You need 1 : ranch dressing.
6. It’s 1 : garlic salt.
7. You need 1 packages : ritz crackers.
8. It’s 2 cup : shredded cheddar cheese.
9. It’s 8 slice : bacon ( cooked till crisp and cut into pieces).

If all cooking materials chicken bacon ranch it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking chicken bacon ranch

1. preheat oven to 350. line a shallow baking dish with foil and place in the oven to get hot while you prepare the chicken. this will help keep the chicken from sticking and give it a nice crunchy bottom.
   
2. tear bread in to pieces and using a blender make into soft bread crumbs. i just put a little bit in at a time and pulse four or five times till the bread is finally crumbled. do the same with the ritz crackers and mix together.
   
3. put all the bread and cracker mixture into a bowl and add the ranch seasoning and Italian cheese blend. toss till well blended.
   
4. sprinkle chicken with garlic salt and then dip into ranch dressing then coat with bread and cheese mixture
   
5. spray the foil in the hot baking dish generously with non stick spray
   
6. bake for 30 to 45 minutes depending on thickness of the chicken breasts, you want the top of chicken light brown and for the juices to run clear
   
7. top each breast with cheddar cheese and bacon bits let set in hot oven just till the cheese has melted
   
8. Finish and Enjoy.

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